Pear & Almond Tart

This is just a very brief post to share with you the apparently steal-worthy tart I made on the weekend, for my friend Bree (of Orange Ombré Sprinkle Cake fame) to share with her family . I used Dorie Greenspan’s recipe, found here, and adapted it so very barely that it would be disingenuous to […]

Two Tarts

My brief for this particular birthday celebration was ever so slightly more challenging than usual. My sisters’ boyfriends share a birthday and so we celebrated them on the same occasion. As they have fairly divergent tastes in sweets – one preferring lighter, fruit-based confections and the other seeing anything that isn’t chocolate-drenched or caramel-soaked as […]